A hand-made carbon steel chef pan by The Solo Blacksmith, perfect for daily use. Can be used on gas, electric, convection and induction hobs as well as in the oven or over an open fire while camping.
These pans are much lighter than cast iron making them easier to move around. The long, steel-riveted handles are sturdy and when on the stove-top will stay cool to the touch.
Forged-steel pans are extremely durable and will last generations if they are well cared for.
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We are a small, family run business with a purpose. We are here to help rid the world of unnecessary waste by providing you with beautiful, useful, lasting, and easy alternatives for your home. That is our dream. This is why we are here. We want to make conservation convenient.